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Co-Applicant / Spouse:

Jordan Pike


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Past and present farming experience:

We run a medium sized vegetable production Farm in Lebanon Maine where we currently lease Farmland. This is our 11th year, we have a 30-person CSA, and do for farmers markets as well as numerous restaurants in the Portsmouth area. We are currently producing vegetables on 3 acres of land, with 20 acres of pasture which we use for two small dairy cows and a small flock of goats. We do milk and cheese as well. As well as 350 laying hens. See www.twotoadfarm.com for more information

Counties being considered:
  • Cumberland County
  • Somerset County
  • Washington County
  • York County
Types of enterprises considered:
  • Apple/Fruit
  • Beef
  • Berries
  • Dairy (cows)
  • Goats
  • Grains
  • Hay/Forage
  • Herbs
  • Hogs
  • Livestock
  • Pasture
  • Poultry
  • Row Crops
  • Vegetables
Total Acres Desired:


Tillable Acres:


Wooded acres:


Acres in Pasture:


Acres in Pasture:


Acres in Orchard/Fruit/Perennials:


  • Yes
Farm structures needed:
  • Barn(s)
Arrangement(s) considered
  • Standard Sale
  • Owner-Financed Sale
  • Lease with Option to Buy
I am interested in farms with Conservation Easements:
  • Yes
Here is a summary of the vision for my farming future and/or business plan:

We do not have a business plan at the moment, it will depend upon any operation size and scale of land we have available to work on. We hope to maintain the same size operation we are currently running, just own the land instead of lease it. If we purchase land with an orchard, we will incorporate an orchard. We will fit the business model to the piece of land. See description of our operation above. This is our 11th year.